Dingle Chapter: Behind the Scenes at the Dingle Distillery Sold Out

  • 18 Nov 2016
  • 7:00 PM - 9:00 PM
  • Dingle Whiskey Distillery
  • 15

Registration


Registration is closed

The Dingle Chapter of the Irish Whiskey Society and the Dingle Whiskey Distillery welcome you to join us for a unique event at the Dingle Distillery.

Host for the evening will be Production Manager Michael Walsh, who will bring us up to date with what has been happening behind the scenes of one of Ireland's newest and most exciting distilleries as well as offering samples of some never before seen whiskeys. This includes the yet to be released Dingle Distillery Single Malt and the Irish Whiskey Awards Gold Medal winning Dingle Distillery Cask Strength. 

Tickets available here and in Dingle at Dick Mack's Pub or at the Dingle Whiskey Distillery. 

Whiskeys Tasted

New Make Spirit abv 78%

New Dingle Release (Bourbon) abv 46.5%

Madeira Pot Still cask abv 46%

French Wine Cask 46%

Port Cask abv 46%

Amontillado Sherry Cask abv 46%


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