25th of March 2026, Wynn's Hotel, Dublin 1 & Online (YouTube)
We are delighted to announce our March End of Month tasting, which will feature a very interesting lineup of hand selected, cask strength bottlings from Roaming Road Spirits, all presented by Mike Gilmore!
Roaming Road Spirits was founded by Mike Gilmore, a Wyoming native with almost two decades experience in the premium spirits industry. From humble beginnings in his retail liquor store to forging deep connections across distilleries and rickhouses in Kentucky, Indiana, and Europe, Mike built a reputation as a curator of exceptional spirits. In 2023, Mike conceived a groundbreaking vision: to create a global portfolio of single cask, cask-strength releases, carefully sourced from the world’s most iconic regions and brought together under one brand.
For our tasting, he has selected seven unique spirits, which explore the differences that can come from different producers or different Mashbills. Coupled with Mike's experience and careful curation of whiskeys, this has resulted in some really unique liquid you can't find anywhere else! These are all cask strength spirits, so expect big, bold flavours and plenty of interesting conversation.
7 year old Rye with a low rye mashbill.
7 year old Rye with a high rye mashbill
19 year old Venezuela Rum made from 100% Sugar Cane
6 year old Bourbon with a high corn mashbill
6 year old Bourbon with a low corn Mashbill
6 year old Wheated Bourbon
Booking opens on Monday the 9th of March at 7.00 pm. There are spaces available for offline and online tastings. Please make sure to choose the right ticket type. Join the waiting list to be notified as we might be able to get more spots for the event. It is necessary to register and complete payment via Stripe (within 15 minutes) to secure your booking.
Event Booking Terms & Conditions: https://www.irishwhiskeysociety.com/IWS-In-Person-Events
9-10th of May, Donegal
Sláinte, members!
Following a fantastic response to our recent call for interest, the Irish Whiskey Society is delighted to officially announce our upcoming expedition to the rugged northwest. We are heading to the heart of the Donegal Gaeltacht to explore a region that is beautifully blending centuries-old traditions with the cutting edge of modern Irish distilling.
This weekend away is designed for those who want to get "under the hood" of the industry, meet the people behind the spirit, and enjoy the incomparable hospitality of Donegal.
Saturday, May 9th: The Revival
10:00 AM: Departure from Dublin via dedicated Society coach.
Afternoon: Our first stop is the historic Crolly Distillery. Located in a restored 1902 carpet factory, Crolly is reviving the tradition of "Donegal Whiskey" using direct-fired stills.
Evening: We will gather for a Society dinner at the legendary Leo’s Tavern—the world-renowned home of Clannad and Enya—for an evening of food, music, and, of course, a few choice drams.
Sunday, May 10th: The Spirit of the Cliffs
Morning: Following breakfast at the hotel, we transfer to the picturesque town of Ardara.
Mid-day: A deep-dive visit to Sliabh Liag Distillers. We’ll explore their craftsmanship and hear about their mission to reclaim the "smoky" heritage of Donegal whiskey.
6:00 PM: Approximate arrival back in Dublin.
To provide the best flexibility for our members, accommodation is booked directly with the An Chúirt Hotel rather than through the Society website. We have secured a dedicated block of rooms for our group (Single, Double & Triple).
How to book your room: Please email the hotel directly at reservations.ac@gallengroup.com with the following details:
Subject Line: Quote "Irish Whiskey Society"
Details required: Your Name, Type of Room (Single/Double/Twin), Phone Number, and Email.
Payment: Provide full credit/debit card details. Note: American Express is not accepted.
Important Payment & Cancellation Policy: Advance Payment: The hotel will take full payment at the time of booking to ensure a seamless check-in process for our group. Cancellations: The deadline for a full refund is April 18th (3 weeks prior to arrival). Cancellations made after this date will be charged the full amount to the card on file.
Important Payment & Cancellation Policy:
Advance Payment: The hotel will take full payment at the time of booking to ensure a seamless check-in process for our group.
Cancellations: The deadline for a full refund is April 18th (3 weeks prior to arrival). Cancellations made after this date will be charged the full amount to the card on file.
Tickets are strictly limited to 48 places on the bus. Given the interest already shown, we expect this to sell out quickly.
Please Note:
This event is for IWS Members only.
Transport: A dedicated Society bus will be our home for the weekend, allowing us to travel in comfort and safety.
Society Trip Fee: €50 per person. This fee covers your seat on the bus and all scheduled distillery tour costs.
Payment is via Stripe. Please complete your booking within 15 minutes of starting the process to secure your place.
Ensure you have read our In-Person Event Terms & Conditions.
Join us as we head north for a weekend of Donegal spirits and great company!
